10 years after the big Greek odyssey

WHEN we decided 10 years ago to leave Scotland and have a year’s odyssey in Greece at the start of its economic crisis, people said this was madness. Yet now, with the Corona virus causing misery around the world with ‘lockdown’ restrictions on lifestyle and travel, we would have been madder still not to have gone for the odyssey while we had the chance.

Marjory, Jim and Wallace in Scotland weeks before they left on their Greek odyssey

As we look back to that spring of 2010, when my husband Jim and I and our fizzy Jack Russell terrier Wallace set off, we know that despite the economic risks, it turned out to be one of the best decisions we’ve ever made. And as one year stretched to four, it changed our lives completely.

We left with Britain during a harsh recession and our village in central Scotland, near Stirling, during a blast of Arctic weather. We had the added uncertainty of leaving regular employment in Scottish journalism to cast ourselves adrift with modest savings, but with the hope of future freelancing. But Greece, despite its massive bailout from the EU and ensuing austerity measures, still seemed like a safer option, to our way of thinking anyway.

Piles of luggage, and Wallace the dog, ready to be shoehorned into the Ford car to be driven to Greece

Even now, I recall vividly the excitement of planning the trip which was no small undertaking. Months beforehand we had a bullet list of things to do filling four A4 pages: renting out our Scottish apartment and putting personal items in storage; all the endless bureaucracy involved in cutting loose from Britain; having to limit our travel luggage to what would fit in a small Ford Fiesta. Amazingly, everything in the picture above was shoehorned in finally on a grey dreich Scottish morning, threatening rain.

Wallace taking his first look at Calais from our pet-friendly ferry cabin

And because we were taking our much loved terrier with us, there was a long list of necessities for him as well: microchip, pet passport, vaccinations. And hotels had to be booked along the way that were pet friendly, no easy task back then. While Wallace had a fabulous personality and was hugely entertaining, he did have the crazy Jack Russell gene: boisterous and often unpredictable. So it ramped up the uncertainty as well. A comical Scottish friend commented: “You’re not taking Wallace to Greece? Haven’t they got enough problems there already?” Indeed they did!

Marjory and Wallace in the car, outside a hotel in Battenheim, near the Swiss border

We drove south to Dover and took the car ferry to Calais and then made our way through France, Switzerland and Italy, to Ancona, for the crossing to Patras in Greece with a pet-friendly cabin. It was a great trip and Wallace was fine most of the time, apart from barking at every motorway toll booth attendant and having one or two angsty moments in hotels, the most memorable being in Italy. While we waited at the front desk in a large hotel in central Italy, Wallace took a dislike to two rowdy teenagers skittering about the foyer and launched into his characteristic slightly hysterical bark. The manager checking us in had a massive strop, which set Wallace off again. We were forbidden from leaving him in the room alone while we went out to dinner, so we had to take him with us. But that’s another nervy story.

Jim, Marjory and Wallace near Koroni, on the Messinian Peninsula, 2014
A view of Kalamata city on the Messenian Gulf from olive groves near the village of Megali Mantineia

Once we’d arrived in Greece, staying in a 4-week holiday let, and had our first taverna meal and swum in a warm sea, everything clicked into place. I’ve travelled to Greece many times during my life and worked in Athens in the 1970s for a year, and in those first few weeks in 2010, I couldn’t detect any sense of angst in the country. Life seemed sweet in the southern mainland least. It was a warm April, people seemed happy, tavernas and cafes had brisk trade. What we didn’t know then was that Greece was right on a tipping point, still with a lot of the ‘siga siga’ laid-back quality we all love about the country. But that was about to swing over as 2010 progressed, with unimaginable changes and hardships on the cards for Greek people.

The small stone house where we stayed for the first year with our Greek car out front

We had decided to live in the Mani peninsula of the southern Peloponnese, a wild and authentic region. We rented a small stone house in the hillside village of Megali Mantineia, just south of the city of Kalamata. We stayed in the village a year, which became the basis of my first Greek memoir, Things Can Only Get Feta (2013) and which I’ve written about in various publications as well as on this blog. The rest of our adventures in other locations in southern Greece are recounted in the sequels, Homer’s Where The Heart Is and A Scorpion In The Lemon Tree.

Jim and Wallace in the first few weeks of the Greek odyssey touring around the Mani peninsula

In our four years in Greece, we managed to cram a great deal into our lives out of sheer delight at being able to have a mid-life adventure at all, in those crisis-ridden days. We travelled regularly around the three peninsulas of this region and to the north Peloponnese and saw most of famed sites like Olympia, Mystras, Arcadian villages, and the island of Kythera. Occasionally there was some difficulty, travelling with a dog, in a country that regarded them more as working animals, like the day we had to smuggle Wallace into the Ancient Messene archaeological site because dogs were banned. Because of Wallace, there were mishaps galore (mostly comical). Yet conversely, some of the decisions we made just to accommodate Wallace on our trip, ironically turned out to be wise decisions which I describe in my memoirs.

The wonderful Byzantine church of Ayia Sophia at the top of the fortified rock fortress that is Monemvasia, a World Heritage site

We had a huge challenge on the gorgeous World Heritage Byzantine rock island of Monemvasia, on the east of the Peloponnese, when Wallace got the jitters in the historic 12th century house we rented for a few days. Situated in the heart of the fortified settlement, where the owner told us some devilish times had been suffered by the householders during an Ottoman-Turkish siege, Wallace seemed to picked up grisly vibes. It was all brought to a head in a storm, when he howled like a banshee and then accidentally wrecked a piece of ancestral furnishing. If you’ve read my first memoir, you’ll know what I refer to.

In all, throughout our odyssey, we made a point of not sinking into the familiarity of expat communities, entertaining though they were, but sought out a more authentic Greek life. We went out of our way to meet neighbouring rural Greeks for which I had to brush up fast on my rusty Greek language skills. We went to festivals, endless church services, at least one funeral but no weddings, olive harvests, coffee mornings in hornet-infested, ramshackle farmyards, and dubious cheese tasting events.

The lovable farmer Foteini clutching an early edition of Things Can Only Get Feta with its cover showing her riding Riko the donkey

This turned out to be another good decision. It is the friendships and the kindness of Greek people even in dire circumstances that will stay in my memory forever; people like Foteini the goat farmer, who turned out to be an unlikely literary muse for me and who appears in all three memoirs.

A tough Maniot farmer and a charming but eccentric woman, she became a friend and provided me with many hilarious encounters that seemed skewed from other eras of old Greece. I well remember us sitting in her dilapidated village house one winter in front of a roaring fire while wind whistled through the cracks in her kitchen walls. We drank Coca-Cola and roasted chunks of goat cheese (which we hated, sadly, but pretended otherwise) on skewers over the flames. Other times we also observed and smiled over her many comical rituals: peeling bananas at a sink and then washing the fruit, or indulging in riskier pursuits like almost blowing up her farming shed while making Greek coffee.

But these were also challenging years. While Jim and I were freelancing for overseas publications and were able to live frugally without being affected directly by the crisis, we had involved ourselves in Greek communities and witnessed the impact of the crisis on locals. This was particularly so in 2012, when social unrest and poverty began to climb and Greeks became uncharacteristically depressed and nervous. It was the first time we questioned whether we had any right to continue our Greek odyssey.

The Greek car packed and ready to leave in 2015 with Wallace’s head just visible over the back seat, to the left

I have visited Greece during other difficult times in its history and these crisis years were no less frightening, especially with the rise of a particular extreme and violent right-wing party that had gained seats in the Greek parliament. I even began to hear Greeks anticipate the sight of tanks rumbling down the streets again, as they had during the infamous military dictatorship of the 1960s and 70s. Fortunately it never came to that. In the end, in 2015, we did finally leave but only because an illness in Jim’s family had made a return to the UK the right thing to do at that time.

Lovable and unpredictable Wallace was always up for a bit of fun and always a perfect photographic model. Occasionally a dab hand at book editing as well! Taken in Koroni, 2014

Although we’ve only been able to return to Greece for long holidays since 2015 and not an extended return, our former odyssey lives vividly in our minds and sustains us in so many ways. It is never forgotten, is always a source of lively discussion between Jim and me and has inspired us during happy and sad times, including August 2017, when dear Wallace passed away in England, aged 16 years. We could rightly say that he’d had an amazing life, and an odyssey that few dogs ever get a crack at, and which he took to with verve and stoicism especially during a serious illness that I touched on in Homer’s Where The Heart Is. And few of the Greeks we came in contact with will ever forget some of Wallace’s more diverting antics.

The Greek ‘journey’ for me still continues because after finishing my three memoirs, I wrote two novels in a series (A Saint For The Summer, and recently, How Greek Is Your Love?) both set in the Mani region, and more may be planned. And especially in these worrying times in lockdown, due to the Corona virus, Jim and I find ourselves thinking more and more of those Greek years, grateful we were able to have an amazing, long adventure that neither of us had anticipated in that freezing winter when we left Scotland.

If I’ve learnt nothing else from the Greek odyssey it’s been that when the opportunity to (safely) change your life comes your way, take it and don’t let fear cloud your vision. And at the very least, don’t worry over the awkward, nagging details, because “you never know what the next sunrise will bring you”, to quote a Greek saying. That applies more now than ever before as our world turns upside down with health worries. And let’s pray the ‘new normal’ will one day allow a few restless souls to still cut loose on foreign shores for their own big, fat odyssey.

* All Marjory’s books are available from Amazon stores worldwide, Barnes & Noble, and in Greece can be ordered through the Public stores, www.public.gr or ordered anywhere through independent bookstores.

The Peloponnese series of memoirs:

Things Can Only Get Feta

Homer’s Where The Heart Is

A Scorpion In The Lemon Tree

Bronte In Greece series of novels:

A Saint For The Summer

How Greek Is Your Love?

For more information about Marjory’s books, please visit her Amazon page or the Greek books page on our website www.bigfatgreekodyssey.com

If you like the books, please consider putting a small review/comment on Amazon. It all helps to raise the profile of a book. And is always welcome. Thank you.

Thanks for dropping by. All comments are gratefully received. Just click on the ‘chat’ bubble at the top of this page.

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Secrets of life in a Greek village

Part of the lovely plateia in Makrinitsa village, Pelion

NOT all Greek villages are created equally. Two villages can be several miles apart, with roughly the same background and geographical aspect, yet one will be thriving, with a plateia rimmed by busy cafes and tavernas, while the other is on the slide. Sometimes there’s no explanation apart from something that’s now lost in the natural twists of history.

When I was in the mainland region of Pelion last year I was strongly reminded of this fact and also how fiercely loyal and competitive Greeks are about their own village, no matter what shape it’s in. Jim and I had rented a villa in the south of the Pelion peninsula for a month. It was on the edge of a small village, which was quiet, with not many inhabitants apparently, but with gorgeous views down to the Pagasitikos gulf and well placed to access both this side of the peninsula and the other, on the Aegean. As people who don’t like touristy locations in Greece, we thought we’d done pretty well to find a comfortable house in this location.

View from the village of Metochi towards the gulf 

Yet, while browsing in an old-fashioned souvenir shop in the coastal village of Milina, the black-clad owner of a venerable age asked us where we were staying. I told her Metochi, in the foothills behind. She pulled a great lemony face. “Metochi! Why would you want to stay there? There’s nothing there. Nothing but old houses. Pah! Here is better,” she said, waving towards the vista of crowded tavernas and sun loungers along the beachfront.

I laughed at her put-down of Metochi for being the poor relation to the buzzy, thriving Milina. In her mind Metochi fell into the second category of villages dwindling into oblivion. There are a number of run-down and abandoned houses in the centre of Metochi, that’s true, and it wasn’t hoaching with people, in September anyway. On the surface it was just a village on the way to somewhere else as it’s on the ‘main’ road from the popular town of Argalasti to the bigger village of Lafkos and then to the south of the peninsula. Lafkos is elegant with a large church and wide plateia (square) with classical houses and busy tavernas and cafes.

The elegant plateia in Lafkos village

Makrinitsa in the Pelion mountains is one of the most picturesque in Greece

The plateia is usually the hub of a Greek village and always a good indication as to whether the place is thriving or not, and it’s worth flagging this up when you’re in the market to buy a house in Greece. Some of the more remarkable villages in the Pelion mountains further north have sumptuous plateias, like Makrinitsa, set under huge plane trees and with a view down to the city of Volos. But Makrinitsa is well established with a stronger foothold in the region’s history. It has old churches with frescos and an impressive museum. This village has been the haunt of artists, writers and revolutionaries. Milies and Tsagarada are smaller mountain villages yet they too have obvious treasures. Milies has a public library with one of the largest collections of Greek and foreign books in Greece, with some of them dating to the 14th century. Its church of the Taxiarchon is also world famous for its acoustics. Tsagarada has a 1,000 year old plane tree in its beautiful plateia.

The surviving kafeneio in Metochi has rustic charm and doubles as a shop 

A slightly forlorn sign on the plane tree in Metochi says: “Our village square.”

Metochi’s plateia was a ghost plateia during the day at least. It was large enough and well situated, high above the road under plane trees with incredible gulf views, and perfect to catch a cool afternoon breeze in summer. It must have been lovely once, with a traditional kafeneio on the far side, now closed, and a smaller one beside it, still operating for limited hours and serving also as a general store. The only time we saw people in the plateia was at night, men mostly, drinking beer and playing the board game, tavli.

At the top of the steps was a sign fixed to a plane tree saying: “Our village plateia”, which was a touching and yet forlorn message. Such as it was, many people obviously still took great pride in their plateia. But its semi-abandonment speaks of a village having lost its way somewhat, apart from some modern, yet discreet, holiday villas at its outskirts, surrounded by olive groves, where we were staying.

The deserted grill house in the village that is a quiet reminder of more convivial days in Metochi

The village had obviously had a different life once. At one end of it there’s a natural spring, spouting cool sweet water, where people still stop to fill up bottles. Across the road from the spring, there’s an abandoned psistaria (grill house) with its huge barbecue still visible at the front, for spit-roasting meat. The broad terrace here would once have been packed, especially on important feast days, but is now just an empty space where fallen leaves twirl in the wind and people park to fill up their bottles across the way.

This is a reflection of what’s happening everywhere in rural Greece, in hillside locations. In the Mani we found many villages that were beautifully sited with once-lovely stone houses that now seemed dead. In one village we found an abandoned kafeneio, its door hanging open and a collection of old junk and furniture piled up inside and old bottles and dusty glasses still on the wooden counter. It was as if the owners had hurriedly disappeared and left everything as it was. In another village we found a group of old people sitting around the front door of a crumbling stone house. There were five of them, most of the current full-time population, they told us rather mournfully.

The village of Metochi is not in such bad shape, not as long as an essential road cuts through it. It wasn’t vibrant and yet we liked its wound-down appeal, its solitude, the view, and no-one bothered us at all, apart from one village gossip. She regularly passed by on the road and one day stopped to ask a slew of personal questions, as Greeks often do, including how much we were renting the villa for because her daughter also had one to rent nearby if we were interested. Cheeky!

Greek rural villages at least are a world apart, whether they buzz or not. When you plan to live in one for any length of time you have to navigated them thoughtfully and choose wisely. Too quiet, too noisy, too parochial, or too steeped in difficult history, and you might be in peril.

A view of Megali Mantineia under the northern slopes of the Taygetos mountains in the Mani

The small sign on the main road to Megali Mantineia. It’s all you get. Blink and you’ll miss it! 

When we settled in the Mani, southern Peloponnese, in 2010, for our long Greek odyssey, we picked a hillside village that felt remote, with the Taygetos mountains as its backdrop, but in fact was only a 15-minute drive to the outskirts of Kalamata at the head of the Gulf of Messinia. As it turned out, Megali Mantineia was perfect for us and our crazy Jack Russell Wallace, a type of dog that none of the villagers had seen before and thought resembled a small goat – and he often acted like one!

Megali Mantineia is a successful working village where locals still cultivate their vast olive groves and herd goats. We decided the best way to live there was to befriend Greek villagers rather than cultivate the British expats because we didn’t want to live an expat life. Not that trying to fit into any village as a foreigner is easy. It’s not. Had I not spoken reasonable Greek from a long association with the country and endless Greek language classes, I would have found it more difficult, as few of the villagers spoke much English. I quickly learnt the secret of fitting in was simple: go well beyond your comfort zone and leave all your preconceptions about life, up to a point, behind you.

Foteini, thrilled to have a copy of my first memoir which features her, and donkey Riko, on the cover

Riko grazing outside Foteini’s farm compound 

When we first met the goat farmer Foteini – who features in my three Greek memoirs – she was riding into the village on her donkey. Conversing was a challenge as she spoke a heavy mountain dialect and things could easily have gone nowhere. But there was something so unique about her that Jim and I instantly took to her and when she invited us back to her farm compound (a place of rural junk and manic disorder) we never thought twice about it really. And so a strange and unusual friendship flourished, particularly between myself and Foteini. She certainly trounced all my personal preconceptions and, in her way, became a very unlikely muse. Our regular, generally very funny, interactions sparked my journalistic curiosity and inspired me to write the memoirs. How could I not? Fate had cast her on my path, on the very first day in the village.

Some of the villagers and priests from Megali Mantineia on a special feast day. Jim standing in back row, right 

Since my first memoir, Things Can Only Get Feta, was published in 2013, readers have contacted me to confess they want their own Greek odyssey, which is lovely, and have asked for advice. I don’t have much really except for this: learn some Greek, talk to everyone. Go beyond what’s comfortable and take part in all the village celebrations (there are many during the year), and church services too because this is the best way to see Greeks as they really are. It’s a window into their society and shows villagers that you respect this, and their culture, and you’re not in the village just to have a remote, parallel life to them.

Before we finally returned to Britain, for personal reasons, we invited many of the villagers from Megali Mantineia to a farewell meal at one of the local tavernas. It was a bitter/sweet night and very sad to say goodbye at last. Everyone lined up to kiss us farewell, some bringing small gifts. One of the women, Voula, whom I’d also become fond of, hugged me and announced: “You’re one of us now Margarita (the name Foteini had given me). You’re a Maniatissa.” Maniatissa is the Greek word for a woman of the Mani. It was humbling to get the title; far better than a Queen’s honour.

Navigating the cultural terrain of a Greek village isn’t easy. It requires more of you than you sometimes want to give. But in the end, it offers you life experiences and insights you will struggle to find elsewhere.

Greek book offer

If you want to read more about life, drama and romance in Greek villages, my first novel A Saint For The Summer is currently on an Amazon ebook promo, 99p/99c (UK/US) from August 16 to 23. It’s a tale or heroism, faith and love with a narrative thread back to WW2 and set in the wild Mani region of Greece. One reviewer described it as: “An excellent read. I was hooked from the first page.” Another said: “The story made me laugh, made me think and made me cry a little.”

Link: https://bookgoodies.com/a/B07B4K34TV

If you have read any of my books and liked them, please think of leaving a small review on Amazon. It will be gratefully received. Thanks.

For more information about all the books please visit the books page on our website www.bigfatgreekodyssey.com

Or visit Marjory’s books page on Facebook

Thanks for dropping by. All comments are gratefully received. Just click on the ‘chat’ bubble at the top of this page.

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Would the Durrells have picked Corfu today?

Peaceful Kaminaki beach in the north-east of Corfu

THE Durrells, the popular TV drama based on the memoirs of naturalist Gerald Durrell, has just started its second series in Britain. Once again it promises light-hearted entertainment in the glorious surroundings of Corfu, and follows the adventures of the slightly skint Louisa Durrell and her four children as they move from Bournemouth in 1935, searching for a cheaper, more liberating life on a Greek island.

The Durrell family from the popular ITV series

When we were deciding on locations for our own Greek odyssey back in 2009, ironically, we first thought of Corfu, as it was an island we had visited many times, particularly the northern part, which has spectacular beaches and historic mountain villages, such as Old Perithia.

Jim and Marjory in a taverna on Corfu’s nearby island of Paxos 

We were quite in love with the beauty of the place for a while and its easy-going people, but in the end we decided against Corfu as, to us, it seemed the most ‘British’ of all the Greek islands because of its historic link with the UK and ironically probably because the Durrells’ association has lured more Brits there than anywhere else. Not that we had a problem with that, but for a Greek adventure we were seeking a totally unspoilt location, something rougher and wilder, and the Mani, in the middle peninsula of the southern Peloponnese, fitted our requirements perfectly. We were not disappointed.

Having watched all The Durrells’ episodes up to now, and read many of Gerald and Lawrence’s books, particularly Prospero’s Cell, a fascinating account of Lawrence’s time living at the White House in Kalami Bay, when life in Corfu was grittier and more authentic, I can’t help but wonder: if the Durrells were around now, planning a Grecian odyssey, would they really have picked Corfu? Or would they also have looked for a location with more edginess.

Chris Nye, writing for Greece Property Guides www.propertyguides.com/greece/news/ believes anyone wanting to ‘do a Durrell’ these days would be better off choosing Crete for its glorious landscape and affordable lifestyle, and he outlines a helpful comparison of current living expenses in Bournemouth and Crete and what kind of property you can find on this island. Incidentally, Chris is the brother of Simon Nye, who wrote and co-produced the ITV television series The Durrells.

The hillside village of Megali Mantineia, beneath the Taygetos mountains where we first lived in the Mani

Spectacular view from the north Taygetos looking down on Kalamata city, the olive oil capital of Greece 

I can imagine the Durrells in Crete, no problem, but for sheer rawness and rural eccentricity, which Gerald Durrell’s books have in spades, I feel sure they would have gone for the wilder shores of the Mani as well. As a slightly unorthodox family, led by feisty, sometimes bibulous Louisa, they would have been looking for the kind of rural adventure that we were searching for, and you don’t easily find that in Greece any more. You need to go off the beaten track to places such as the Mani and the nearby peninsulas (Messinia, Laconia) of the southern Peloponnese, or the far north and north-west of the Greek mainland.

Local farmer Foteini became a good friend and eased us into rural life

I think the Durrells would have enjoyed reckless encounters with some of the local farming community in the Mani, as we did when we first settled in the hillside village of Megali Mantineia, in the shade of the Taygetos mountains. They would certainly have enjoyed our eccentric, donkey-riding farming friend Foteini, and her ramshackle farm compound. And Gerald at least would have relished our stone house with its scorpions, hornets and the big prowling kounavi, pine marten, not to mention a few fuzzy expats in the undergrowth.

I did love the scene in Episode 2 of The Durrells, where Louisa is holding a food stall to raise some much-needed cash for the family, selling her home-made English ‘delicacies’ to Greeks, like trays of toad in the hole (for non-Brits, that’s sausages baked in a pillow of batter). A philandering British expat called Hugh tries to justify his chat-up lines, saying it’s nice to make contact with interesting fellow Brits, but the petulant Louisa bats him off nicely saying she prefers to mix with the locals and not feel that she’s back in Bournemouth. Good for her!

One of the coves close to where we lived for part of our odyssey, with Kalamata city in the background

The Durrells have many adventures of the rural kind, with animals, guns and dodgy neighbours. And they have house rental woes. In reality, the family moved a few times in Corfu but the house most remembered was the Daffodil House, near Gouvia, a large sprawling Venetian mansion, which is depicted fairly accurately in the TV series as having plenty of ambience, but was pretty shabby and chaotic inside. The best family home they could get for the price. Like the Durrells, we also had plenty of rental woes, many of which I outlined in my three travel memoirs. I only wish we’d had the gumption though to refuse paying rent at times, as Louisa did in Episode 2, when the coquettish landlady called round.

Wallace and his animal magnetism

We had trouble finding suitable houses because we had taken our lovable but bonkers Jack Russell terrier, Wallace, with us. The house we rented in Megali Mantineia had its drawbacks, but was owned by an Englishman who was sympathetic to a resident dog. Wallace rewarded him and the village with a slew of antics, the odd breakout, and some distinctive barking, which I hope they still think fondly of! Every house we rented had issues/difficulties: industrial garbage bins, critter infestations, crazy neighbours, sparse furniture, though the problems were mitigated by stunning views. I will write more about renting in Greece in a later blog post.

Wallace and ‘guard dog’ Zina

The second property we rented in the Mani, from an entertaining Greek family, was a wonderful rambling place, with an olive orchard. It also had animals: chickens, rampant roosters, a big chained-up dog called Zina, plenty of stray cats, but also water strikes, Arctic winds whistling through in winter, and Orestes, the eccentric neighbour with a hunting rifle, who used to drive us mad, firing off rounds regularly, mostly at song birds perched in his precious almond trees. When he took his sheep out to graze nearby, he often carried a long hunting knife, for a worrying reason, which I revealed in my second memoir Homer’s Where The Heart Is.

Marjory, Jim and Wallace spent the fourth year of their odyssey in the nearby Messinian peninsula in lovely Koroni

The southern Peloponnese is the perfect location for a glorious life on the edge, for Brits seeking more than just sandy beaches and an easy, ouzo-flavoured lifestyle. Unlike the smaller confines of most Greek islands, pretty though they are, places like the Mani are BIG and diverse, with plenty of room to spread out and even discover your inner rebel/cowboy. Here you can lead the kind of life that you could only have lived in Britain decades ago. Or okay, at a pinch, you might still discover in the highlands of Scotland, or the wilds of Ireland.

If it was madness and mayhem that the Durrells of today were searching for, trust me, it’s all there in southern Greece. We had adventures we only dreamt about before we left the UK. But there are limits. I would never have flogged a tray of toad in the hole at the laiki, farmer’s market. No way! I think if I’d tried that, Orestes would probably have swung by and shot it!

 

Illustration of Jim and I taken from Womankind magazine

Our big fat Greek odyssey has featured this month in the international magazine Womankind www.womankindmag.com and is available in the UK at WH Smith stores. It will be out in North America shortly (through Barnes and Noble), or via the magazine’s website. I love the small illustration of Jim and I on donkeys in the Mani.

Illustration: (c) Womankind Magazine

For more information about Marjory’s three travel memoirs about living in Greece during the crisis, go to the books page on the website www.bigfatgreekodyssey.com/greek-books www.bigfatgreekodyssey.com or her books page on Facebook www.facebook.com/ThingsCanOnlyGetFeta

New Book

Marjory has recently a new book, a novel, set in southern Greece, called A Saint For The Summer. This is a contemporary tale with a narrative thread back to the Second World War, a tale of heroism, faith and love, described by the Chicago magazine site, Windycity Greek, as a book “that will renew your faith in mankind”. For more information, see the books page link, above.

The book is available on all Amazon sites.

A Saint For The Summer 

If you have liked my books please think of adding a small review on Amazon sites which is always very welcome. Thanks for calling by. x

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Wild woman of the Mani . . .

Caption here

Readers have made a pilgrimage to a Mani village to see the unique farmer, Foteini

AFTER my three travel memoirs were published from 2013, readers have been in touch to say they visited the locations featured in the books. Many have made it up to the hillside village of Megali Mantineia, in the Mani, where the first book (Things Can Only Get Feta) was set, and mainly in search of the inimitable goat farmer Foteini.

This unassuming rural woman, whom I met at the very beginning of our odyssey on a village road, seems to have struck a chord with many readers, as she has with me. Perhaps it’s her struggle to survive a tough farming life on her own, made harsher still by the Greek economic crisis. It is also, I suspect, her endearing eccentricities, her tendency to wear mismatched layers of clothing and oversized hats, shoes that look like Cornish pasties, and her odd habits, like washing skinned bananas before she eats them.

I recently called one of my favourite friends from the village, the lovely Stavroula (Voula), who lives near Foteini but unlike her, usually answers her village phone. Voula and I hadn’t spoken for a while and at first she thought I must be in Greece. She got excited at the prospect of a visit. When I told her I was in England she shouted vibrantly down the phone: “Well, when are you coming back here? We’ve missed you!”

It’s the quality I most love about rural Greeks, the fact that when they warm to you they are inclusive and caring. Their interest in you is like a big, delicious hug, and is irresistible.

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Marjory riding Foteini’s beloved donkey Riko

I was told that all was well in the village and everyone was surviving the crisis, which was good news. The only recent news I could glean of Foteini, however, was that her beloved old donkey Riko, which I rode on my last odyssey in Greece (from 2014 to 2015), has been pensioned out to pastures sweeter and a new beast has taken his place, as Foteini uses her donkeys for her rural work. Riko was a gentle, stoical creature and he made an appearance in all my travel memoirs.

Foteini, however, continues to attract readers to the village. One American Facebook friend told me she went to the village just to find her and was ecstatic when she did, but was then very put out when Foteini rather stubbornly wouldn’t agree to a photo session beside the donkey.

Some readers have told me they have also gone in pursuit of Foteini, waving a copy of Things Can Only Get Feta, which features Foteini and Riko on the cover illustration, which must have amused her, or maybe terrified her perhaps, I can’t tell which. Some have bravely angled for a coffee in her ramshackle ktima, farm compound, which I wrote about at length, but no-one has pulled it off yet, I think. I am left amazed at so many sightings of Foteini when I had always thought of her as somewhat shy!

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The village of Megali Mantineia beside the Taygetos mountains where we spent the first year of our odyssey

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The church dedicated to the Virgin Mary, in the village

One reader called John recently sent me a long email telling me about his summer visit to Megali Mantineia. He was thrilled to drive along the main village road and find Foteini walking along it with Riko loaded up with wood. John told me that he stopped the car and jumped out, waving Feta, and shouting ‘Good morning’ in his best learner’s Greek.

“She came up to me and put her hand on my shoulder and spoke for about 20 seconds…,” he explained, “though I honestly couldn’t recognise one Greek word. Then she placed one of her big bronze-like hands on my hand. What an amazing experience. To most people this would probably not mean much, but to me it meant a lot. I asked Foteini if I could take her picture alongside Riko and she said ‘yes’. I was totally amazed. It was brilliant. My wife, who hadn’t read Feta at that point, said to me, ‘This has made your holiday, hasn’t it?’ And to be honest, it really had.”

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Foteini uses her donkey Riko to transport firewood. Stacking it on a donkey is something of a rural art 

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At Foteini’s farm there is ingenious  plumbing like this hosepipe and a soap holder fashioned from a sawn-off bottle

Recently in East Sussex I was invited to give some talks about my time in Greece at local book groups. I was not surprised to find that it was not Greece in crisis, or the recklessness of Jim and me – and crazy Wallace the dog – going on a mid-life odyssey that piqued their interest so much, but Foteini. They wanted to know all about her: how she lived, what her house was like, and about her outrageous horticultural couture. I passed around photos of her and the village and they were pored over. I imagine the women of peaceful, retiring Sussex have never come across anyone quite like her. Neither had I when we first started our Greek odyssey in 2010 in the remote southern Peloponnese.

Foteini became the most unlikely creative muse for me. From the moment I saw her riding Riko on that village road in 2010, wearing a massive straw hat, her donkey loaded up with ‘half a house’, she stirred my journalistic interest, initially, with her “promise of authenticity, tinged with craziness” as I wrote in Feta. It was Foteini who talked us into renting the small stone house we’d just viewed in the village. We dithered over it for many reasons. She merely said: “But why wouldn’t you take it?” Great journeys can start on such simple promptings as this. It was she who first christened me Margarita, a name that has stuck with me in Greece. But it was also her character that drew me to her, and against the odds, even with my rusty Greek language skills, she and I began the most unusual, and challenging, of friendships, which I described in the books.

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Sweet and lovely Voula from the village, giving Marjory a hug

Foteini was not the only villager, however, who we came to love during our time in the Mani, which stretched to three years. There were other Greeks who became an indelible part of our lives, especially dark-haired, gregarious Voula, whom I have already mentioned, and her lovely mother, Nikoletta. When the pair sat side by side, they were like “two voluptuous bookends”. I wrote about them both in my first two books, where I had called them Eftihia and Pelagia, though sadly, Nikoletta passed away in 2012, which was a great loss to the village. There were also many other characters: Voula’s brother Yiorgos, locals who ran the kafeneio and tavernas, the  farmer with the Paul Newman eyes, the ever gracious Leonidas. Yet still people contact me about Foteini (not her real name, by the way).

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Giving Foteini a copy of Feta

When I first gave her a copy of the book on a visit in 2014, she grabbed it in her big meaty hands, turning it this way and that, with a look of wonder. Having anything published is an incomparable experience, but watching Foteini gripping her copy of Feta, a book she inspired in so many ways, ranks as one of the most satisfying moments of my life.

*   *   *   *  *

Riding Riko

When I had the mad urge to ride Foteini’s donkey Riko along the village road from her ktima, it took a bit of persuasion. Jim also needed a bit of prompting too, as I described in this extract from my third memoir, A Scorpion In The Lemon Tree:

“Foteini stared at me hard. ‘You want to ride Riko, on the road? Out there?’

‘Yes, just for 10 minutes. You know I won’t let anything happen to him.’

She scratched at her face, worrying a curly grey hair hanging from her chin.

‘You’d be careful wouldn’t you, koritsara mou? (My girl).’

‘Yes, of course, I will,’ I said, wondering if she felt this nervous when she took him out on the road, or did I just seem like a total rookie.

Jim was watching me with narrowed eyes. ‘What’s going on? I’m having a Greek breakthrough moment. I’m making out words and I’m not well pleased.’

‘I’ve asked Foteini if I can take Riko along the road for a ride.’

‘Oh, no way! You know how people drive in the Mani. A car will hit you both.’

‘Shhh! Stop fussing. Can a woman not have a moment of madness in her life?’ I said, remembering Zorba the Greek’s famous appeal for getting in touch with your inner rebel.

Jim shook his head. ‘Margarita, you have not been a woman bereft of mad moments, I seem to recall.’

‘I won’t be long, I promise.’

‘Okay. Margarita mou,’ Foteini said at last as she led the donkey through the main gate. She handed me the lead rope, which was all I had for reins, and for a crop, she gave me a thin piece of whittled olive wood.

‘Take him,’ she said. ‘You’re always giving me things. This is my gift to you. Enjoy it. And don’t be long.’

I brushed my legs over Riko’s sides to move him quickly down the road. As I went I could hear Foteini and Jim grumbling together, and Wallace whining. It was like a Greek chorus.”

© Marjory McGinn

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January Promo

My second memoir, Amazon best-seller Homer’s Where The Heart Is, which continues the story of our three years in the Mani, is currently on an Amazon Kindle promo for the rest of January at 99p (UK only). To buy, click the link: http://www.amazon.co.uk/dp/B00WEC7YCY

For more information about this book and the two others in the series, including the latest, A Scorpion In The Lemon Tree, go to the books page on the website www.bigfatgreekodyssey.com or the books page on Facebook www.facebook.com/ThingsCanOnlyGetFeta

The latest is on all Amazon sites:

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I’m always happy to hear from readers. Please click the comment link on this page. Thanks for calling by.

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Moussaka under the mistletoe . . .

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Wallace in a Greek festive mood

“YOU can’t have moussaka for Christmas,” said one of our English expat friends in the Mani just before our second Christmas in the region, as we discussed festive menus.

“Why not? It seems perfectly reasonable for a Greek odyssey.”

“Okay,” he said with a shrug. “But you can get moussaka any time. Christmas calls for turkey, or at least a chicken. It’s tradition.”

Yes it was, but not necessarily here. Of course he thought we were mad opting for moussaka, but madder still was the whole British faff of trying to replicate Christmas in Greece, with turkeys and even Brussels sprouts. One genial expat who lived full-time in the Mani had bemoaned the fact he had not been able to grow a sprout yet in his garden. If there was one thing I didn’t miss about a British Christmas it was the metallic after-taste of a sprout.

It seemed bizarre to even think of a normal Christmas when some years you can swim until the end of the year  ̶  in the southern Peloponnese at least. And if had been any hotter that particular December we may have plumped for a day at the beach, like some of my teenage Bondi Beach Christmases, when I was growing up in Sydney.

That was because the traditional Christmas in Australia is bizarre as well. I had plenty of those in my childhood from my Scottish family keen to stick to the rules of the ‘homeland’, with turkey or a fat chook (chicken) in 100-degree heat, watching the tree ignite from overheated festive lights, and all the oldies squabbling and then passing out in front of British Christmas reruns on the TV.

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Christmas in Greece is a quiet time and revolves around family and the church

Christmas in Greece is refreshingly and sensibly low-key, no hysterics, no burn-out. It’s more about family, a time of reflection and religious observation. Greeks do buy presents but they are exchanged mainly on New Year’s Day, which is the feast day of Ayios Vassilis, the Greek version of Santa Claus, without the red suit and reindeer mates.

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Villages still opt for the old tradition of a decorated boat like this one in the square at Koroni, Messinia 

Some younger Greeks, particularly in towns, have slowly adopted elements of the western Christmas, and having a decorated tree is something of a status symbol now, despite the economic crisis. However, the old ways remain, especially in villages. You still see illuminated boats in a village plateia because this symbol is associated with Ayios Nikolaos, whose feast day is earlier in December, and he’s the patron saint of sailors. You will also hear kids shuffling about the streets on Christmas Eve singing the kalanda song, a kind of Greek carol which might earn them a coin or a sweet.

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Christmas decorations with a rural Greek flavour 

Our first Christmas in the Mani had been in 2010, the year we moved into the hillside village of Megali Mantineia. On Christmas Day there was a morning service, which was hard to ignore as the sound of the chanting rolled out over the entire village. After this, there were quiet preparations for the long family lunch.

In the morning some village friends had brought us gifts of olive oil and kourabiedes (shortbread) with a thick dusting of powdered sugar. We had visited our farming friend Foteini in the morning and took her a small gift. She was having her Christmas lunch with a neighbour Eftihia and her family but, as with most rural Greeks it would be a modest meal, probably roast goat, since everyone here kept goats.

Foteini insisted we come with her to Christmas lunch and it was tempting but we had already accepted lunch with an expat friend further down the Mani. She had recently retired to Greece and perhaps it was an attempt to summon up the familiar, but it was a proper British meal with all the trimmings and plenty of wine. It, too, seemed bizarre and slightly out of place, but at least we could work off the lipid overload by pacing round the nearby olive groves after lunch.

During the second Christmas we were living down the hill from Megali Mantineia in the seaside village of Paleohora. We were renting a house from a genial Greek couple, Andreas and Marina. On Christmas Day, while they stayed at their home in Kalamata for a family gathering, we planned to have a quiet lunch this time, and make the moussaka, for which we had bought all the ingredients. But it was such a gloriously sunny day, despite being cool, that even after all the fuss we had made about the moussaka, we changed our minds.

We drove instead up to Megali Mantineia to have lunch in one of our favourite tavernas, the Iliovasilema (Sunset taverna). The place was open though the whole family was gathered at one long table to eat their lunch of succulent oven-roasted goat and lemony potatoes. There were several other people dining, a few expats and Greek couple from Athens with a house in the village, but somehow we were all annexed to the family proceedings and it turned out to be one of our loveliest Christmases: traditional, with plenty of parea (company) and no fuss.

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Our lovely Greek landlords in Paleohora, making Christmas wreaths

During our second Christmas in Paleohora, however, we did discover one surprising thing about our landlord Marina. She had a secret obsession for some of the rituals of Christmas and it all started way ahead of the festive season. It became one of the chapters in my sequel Homer’s Where The Heart Is, which, to end my Christmas blog, I would like to share in a small excerpt:

“One Saturday there was a knock at the front door. It was Marina and Andreas. Marina was loaded up with things in baskets and myriad plastic bags hooked over her wrist. I was very afraid though when I saw the big pointed red hat of what appeared to be a papier maché Santa Claus.

“Good morning, I’ve brought some Christmas things. I will just sort them out, yes?” she said.

With her usual proprietorial charm that we had fully accepted now, she barged passed us. I assumed she was taking them to the apothiki (store room) to leave until Christmas. Andreas stayed on the doorstep because his feet were muddy and handed us a bag of sweet oranges from his trees. We stood outside, talking and leaning on the wrought-iron railing on the top steps.  

While we chatted outside we forgot all about Marina. Suddenly I became aware of furious scurrying and hammering going on behind us.

“What’s happening inside, Andreas?”

He rolled his eyes. “Marina has just decorated your place for Christmas.”

“What?”

We turned around and the living room, which had looked atmospheric and Greek, now resembled Santa’s Grotto at a John Lewis store. The big red Santa was on the dining table and tinsel was strung up over the fireplace, with Christmas lights, candle stands and a dozen statues of Santa Claus striking various festive poses.

“Here,” said Marina, pushing two festive woollen socks towards me. “For Christmas Day.”

“But Marina, it’s only November. Too early for Christmas, surely?” I pleaded.

Andreas shook his head. “I agree, Margarita, but Marina loves Christmas, you have no idea.”

Oh yes I did! The living room − lit up and pulsating, lacking only a sound system for Christmas carols − told me so.

“This old place looks better now, don’t you think?” said Marina, hands on hips like the presenter of a TV home makeover show.

One of the things we liked about being in Greece at Christmas was the lack of commercialism and houses lit up like Blackpool seafront. It was a quiet, reflective time instead. But now we had the whole Christmas fizz inside the house. We laughed over it all later and slowly began to dismantle the effects, leaving some of Marina’s festive tat in place and hiding the rest in the apothiki, hoping she wouldn’t notice….”

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Wallace the lovable Jack Russell sends love and licks for Christmas

Well that’s it for the year. To all readers, I would like to thank you for your continuing interest and support of the blog and my Greek books. I wish you a very happy Christmas and a prosperous New Year. If you happen to find yourself in Greece at Christmas, go for the roast goat every time, or have an Aussie beach Christmas instead.

(Text: © Marjory McGinn)

See you all next year.

Χρονια Πολλα. X

Homer’s Where The Heart Is

TO read more about living in Greece during the crisis in the southern Peloponnese, read my second travel memoir Homer’s Where The Heart Is.

This book is the sequel to the first, Things Can Only Get Feta (published in 2013) about the start of our long odyssey in the rural Mani.

HOMER'S COVER FOR WEB

To those who have already read the latest book, thanks for your kind comments and Amazon reviews, which are always appreciated.

Both books are available on all Amazon’s international sites and also on the Book Depository www.bookdepository.com (with free overseas postage).

On the website  www.bigfatgreekodyssey.com you will also find a ‘books’ page with other information about the books.

To buy either of my books please click on the Amazon links below:

Things Can Only Get Feta

Homer’s Where The Heart Is

You can also find me on Twitter @fatgreekodyssey

And Facebook www.facebook.com/ThingsCanOnlyGetFeta

www.facebook.com/HomersWhereTheHeartIs

Thanks for calling by.

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Why the EU must embrace the Zorba philosophy

Anthony Quinn as Zorba, with Alan Bates, dancing the sirtaki in the 1964 movie

Anthony Quinn as Zorba, with Alan Bates, dancing the sirtaki in the 1964 movie

THE events of the last few weeks, as Greece has fought for a new bailout deal, have left us all in shock. They have shown us how oppressive and vindictive the EU can be and, in contrast, how spirited and stoical the Greeks are when under attack and fighting for their lives.

I don’t want to add any more to the voluminous public discussions. Greater minds than mine have debated all the political/economic issues of the crisis. As someone who loves Greece, I can only pray there will be a good outcome for the country, despite more austerity piling up against it.

What I have gathered from watching recent events unfold – the June referendum and then EU leaders, particularly Germany, acting like schoolyard bullies – is this: most Europeans don’t really understand Greeks, or their culture. It’s as if few of them have ever been to Greece.

What EU leaders have tried to do is shoehorn the Greek character into a northern European template. It won’t go; it never will go. It’s ham-fisted and almost laughable. Greeks have a different story, a different history and cultural influences. Greece is still the least European country in Europe, still leaning gently towards its old Levantine influences, which makes it the exotic, appealing, often chaotic and, sometimes, maddeningly different place that it is. But we wouldn’t have it any other way.

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A favourite old friend, Artemios, from Santorini typifies the Greek character: generous, maverick and an expert at skinning prickly pears

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Wonderful, vibrant villagers from Megali Mantineia, where we lived in the Mani from 2010

Greeks will never be cool-headed, flinty, northern European clock-watchers, which is why generations of foreigners have flocked to Greece for respite. Apart from its physical beauty, Greece still has the human touch, which is something that has been lost in many parts of Europe, and the UK as well, to a degree.

Greeks have not been blameless in the way they have handled their economy, but I believe that it’s basically because they are different from their northern partners, their character has come in for a battering. They have been labelled as lazy, work-shy and corrupt, and these clichés have been echoed unfairly throughout much of the international media.

There is corruption, of course, as there is in every country, and there are complex reasons for it, but I believe that due to a weaker and not very independent media, the corruption and excesses of past governments have not been exposed as they might have been in western countries. Only now are we seeing more transparency in Greece, and the internet and social media has helped to expose wrongdoing where some of the press has not.

We forget that Greece has only recently emerged from a devastating series of occupations and political upheavals: 400 years of Turkish occupation; the punitive  German occupation of the Second World War and the Greek civil war it spawned, and a disastrous military takeover in 1967 with a regime that lasted until 1974.

Four decades of relative calm since the 1970s is but a drop in the ocean for a country to re-invent itself. Until recent weeks, at least, the economic crisis was just another upheaval that Greeks have had to cope with.

During my time in Greece, I have found Greeks are among the hardest working people in Europe. In the last five years I met countless people, especially in the restaurant trade, who work more than 12 hours a day, seven days a week from May to October and in many areas like the Peloponnese will then do a long olive harvest in the winter.

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Greeks are bred tough like Foteini, a ‘traditional woman’ from the Mani

Foteini, one of my farming friends in the Mani, who features prominently in both my books, is an unforgettable character and the toughest woman (a pensioner!) I’ve ever met anywhere. She harvests olives from her 200 trees, alone, every year, without fail, and rears a few goats to supplement her paltry farmer’s pension of 300 euros a month, which has been cut back since 2011. No pensioner in the UK would live like Foteini.

Not only have the Eurocrats tried to reinvent the Greek personality but they have also asked for the impossible, for a country to change its system overnight.

Andreas, one of our Greek friends in the Mani, who I wrote about in my second memoir Homer’s Where The Heart Is, put it this way during a discussion about the crisis in 2012, and I quote from the book (chapter 20): “The Troika moans at us… they say we don’t make changes fast enough in the government, and with taxes… but they want us to change centuries of customs and business in a few months. We cannot do it! Impossible!”

The recent events have proved him right. Impossible, and heartbreaking!

After a lifetime of visiting Greece and after four years living in the southern Peloponnese, most recently Koroni, in Messinia, I do not recognise many of the criticisms and cliches levelled at the Greeks. And nor do I feel they deserve the excruciating contempt and hatred that has been slung at them during the crisis.

Perhaps the main fault of ordinary Greeks (and not the dynastic elites or the shipping magnates) is not just making a mess of their fiscal spreadsheets, but in not putting money first in the way that other societies in the west do. In my opinion, this is a country that has put life to the fore, and people, with a belief in leventia (generosity of heart), parea (company), kefi (high spirits) filotimo (sense of honour).

I have found Greeks to be the kindest people I have ever met. When we lived in Koroni for a year, we befriended a couple who had a small holding (with a few goats and chickens) near to where we lived. Tasos and Eleni are warm-hearted and interesting people, whom we saw regularly and became fond of, along with their lovely family.

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Gifts to strangers and hospitality, filoxenia, is alive and well in Greece

One day, after their long olive harvest, they arrived at our house with a big basket full of gifts from their farm: olive oil, olives, capers, goat cheese, herbs, and a bottle of their homemade wine (above). They simply wanted to show us hospitality, filoxenia, and make our stay more pleasant. We were overwhelmed by this gesture of friendship. It’s not the first time I’ve experienced this in Greece. Whether Greeks are in crisis or not, they never lose this generosity, or their indomitable spirit. The Zorba factor.

I believe it’s not Greeks who need to change radically, it’s the ‘other’ Europeans. They need to thaw and become more like the Greeks; get in touch with their inner Zorba. Perhaps then they’ll understand Greeks a bit better, offer a more reasonable fiscal blueprint for the future. And create a more compassionate EU.

As Nikos Kazantzakis, author of Zorba the Greek, wrote: “A man needs a little madness in his life!”

The Eurocrats need to kick off their shoes, find a beach and dance on it. Opa!

 

HOMER'S COVER FOR WEB

Homer’s Where The Heart Is

TO read more about living in Greece during the crisis in the southern Peloponnese, read my new travel memoir Homer’s Where The Heart Is. This is the sequel to my first memoir, Things Can Only Get Feta (first published in 2013) about the start of our three-year adventure living in the rural Mani.

To those who have already read the latest book, thanks for your kind comments and Amazon reviews, which are always appreciated.

Both books are available on all Amazon’s international sites and also on the Book Depository www.bookdepository.com (with free overseas postage). If you are in Greece you can inquire about having the book ordered at your branch of the Public store www.public.gr

If any readers have queries about availability for both books, please contact me via the contact page on our website www.bigfatgreekodyssey.com where you will also find a ‘books’ page with other information about the books.

To buy either of my books please click on the Amazon links below:

Things Can Only Get Feta

Homer’s Where The Heart Is

You can also find me on Twitter @fatgreekodyssey

And Facebook www.facebook.com/ThingsCanOnlyGetFeta

www.facebook.com/HomersWhereTheHeartIs

Thanks for calling by.

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Mani happy returns …

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Foteini holds a copy of the book in which she is one of the starring characters, along with donkey Riko

RECENTLY we returned to the village of Megali Mantineia, in the Mani, where we spent the first year of our Greek Odyssey from 2010. It was also the place that inspired me to write the book Things Can Only Get Feta about our decision to live in the southern Peloponnese for a while.

Megali Mantineia is situated on a hillside, just south of Kalamata city, and beneath the towering Taygetos mountains. It hasn’t changed much in centuries and continues its rural traditions with olive harvesting and farming. As we turned off the main road with its big blue sign pointing to the village, I felt the same flutter of excitement I had on the first day of our original adventure because everything was just the way it was five years ago.

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Megali Mantineia sits on the edge of the deep Rindomo gorge, with the Taygetos mountains behind

When we drove up to see our farming friend Foteini at her ktima, farm compound, we weren’t sure if she’d be there and she doesn’t carry anything as modern as a mobile phone. But straight away we saw her small donkey Riko, tied up under an olive tree beside his old feta tin, filled with water. Moments later, Foteini came bounding up to the front gates, looking much as she always did in a big plaid shirt, an apron and wellies. She threw her arms around us in turn, wanting to know how long we’d be staying and eager to catch up on our news.

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Foteini is often described as a ‘traditional woman’ because few older Greeks live her kind of rural life any more

We followed her down to her ‘kafeneio’, the ramshackle spot I often described in the book, a place with an old shed, a shaky table and chairs, and trees patrolled by hornets and wasps. Though in winter there’s not too many of them, fortunately. We sat in the sun and drank Greek coffee from small white cups and again I felt as if the intervening year we had spent back in Scotland hadn’t happened at all, and that we had always been here.

When I gave her a copy of Things Can Only Get Feta she sat with it in her hands, admiring the cover illustration of her riding Riko, with Wallace our Jack Russell trailing behind on a dusty village road. It’s a lovely image by London artist Tony Hannaford (see note below) and Foteini is very recognisable on the cover. She had seen the cover last year when a story about the book appeared in one of Kalamata’s newspapers, the Tharros, and it delighted and amused all the other villagers as well to now have a ‘rural star’ (Foteini) in their midst. Though of course, this isn’t her real name. I changed the names in the book to protect people’s privacy. But everyone knows Foteini. She’s priceless!

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The village road where our Greek odyssey began

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The view from the edge of Megali Mantineia towards the city of Kalamata, spread along the gulf of Messinia

Foteini is a unique character and with the help of my rusty Greek I’d had an unusual friendship with her from the beginning. It was one of cultural differences that challenged all my assumptions about life but I was drawn to her stoical character and her story, as I was to many of the other villagers. I never thought, however, when we first met the irrepressible Foteini, riding her donkey along the village road, that five years later we would still be in touch with her and that I would have exchanged letters, cards and even called her from Scotland on several occasions to see how things were going. “When are you coming back?” was her usual question.

Now that we were finally back on her farm I asked her how it felt to know that so many people around the world had now read about her and were interested in her rural life? Her pale blue eyes simply looked at me uncomprehending. “Really?” she finally said, but I knew my question meant little to her and it made me smile.

How rare a thing it is, in this slick internet world, to meet someone who knows nothing about the customs and taste of people beyond this southern region of Greece. Although she had a village education and can read and write and is wise to rural life, she has read few books and has no concept of the media, the publishing industry or publicity.

I told her that in a very small way, she was kind of ‘famous’. I don’t think she really understood this concept either. But her eyes danced with mirth as she gazed at the book cover, and that was good enough for me. I almost envied the monastic simplicity of her life in this glorious setting, which is something that won’t last forever, and one of the reasons our time in this region was so precious to us.

We didn’t have much time to spend with her, as we are staying in a different part of the southern Peloponnese, and we only had a few hours in the village, and other friends to see, but we will be heading back to the Mani again before too long.

We also visited the delightful Eftihia and her brother Yiorgos, who also featured in the book and were amongst the warmest people in the village. Eftihia (meaning happiness) is not her real name and most names were changed for the book, but it suits her big personality exactly. She bear-hugged us and took us inside for a big plate of delicious, home-made olive oil biscuits and we spent a long time in her cosy kitchen catching up on village gossip. Yiorgos was away for the day with a harvesting gang working on his olive groves.

Eftihia told me that while nothing very obvious had changed in the village since we left, sadly, everyone had felt the effects of the crisis with all the new farming and property taxes, and there was a general complaint that their earnings, however small, go straight to the government with little left to spend which is the same all over the country and one reason the economy has stalled in the past few years.

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The main church and a Byzantine church behind which was once the village school

People are now living off the land, she told me, growing their own food and keeping animals. There is no light at the end of the tunnel for many of these hard-working people and many villagers who had earned money previously doing building, painting or gardening work in the area now have no jobs. The Greek clients have tightened their belts and many of the expats, who had built houses here and employed Greek workers, are selling up and returning to the UK.

But the price of olive oil has gone up this year from 2 euros a litre to around 4 euros, partly due to a bumper crop and the fact that the harvests in Spain and Italy have been disastrous. As one taverna owner told me: “Just for once Greece is claiming a small victory over other Mediterranean countries.” It couldn’t have come soon enough.

The bumper price for oil this year is good news for most of the villagers in Megali Mantineia who all have olive orchards on the edge of the village, and many earn the bulk of their income from the harvest.

Yiorgos and his gang returned in good spirits in the afternoon and sat in the sun eating a late lunch and toasting the results of the day’s labours with small glasses of home-made wine. There was family here, villagers and friends, and that’s the most heart-warming thing about Greece that when things get tough, people pitch in and help each other. It has always been this way, and that fact of life is never likely to change.

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A detail of the book cover by artist Tony Hannaford, showing Foteini

 

Greece at a stroke

MANY people have commented on the lovely cover of Things Can Only Get Feta and thanks must go to the artist who created it, London-based Tony Hannaford, who has a particular love for Greece and its islands. You can see his collection of Mediterranean-inspired artwork on his website www.anthonyhannaford.co.uk

For details about the book and where to buy it and for reviews and articles, please visit our Big Fat Greek Odyssey website, book page

Visit Amazon to buy the book (Kindle version – new edition). A new edition of the paperback will also be available shortly.

If you like the book please think about leaving a review on Amazon. It will be very much appreciated.

Thanks for stopping by.

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Village that inspired Things Can Only Get Feta …

megalivillage

THANKS to everyone who has read the book so far, and put excellent reviews on Amazon and sent comments to the website. Very much appreciated.

Quite a few people have asked about the hillside village, Megali Mantineia, where the book is set, and asked to see photos of it. So I’ve selected a few favourite images that give a sense of what this rural retreat in the north Mani (southern Peloponnese) is really like. Apart from its setting, the expanse of olive orchards, the fabulous views of the Taygetos mountains and the Messinian gulf, some of my favourite parts of the village are also its quirky, rough edges as well.

I have included a few photos of the villagers, the ones who were happy to be photographed, because in a small traditional settlement, not everyone is. Delightful Foteini, the goat farmer who has a starring role in the book, was generally always up for a photo.

In the three years we were in the Mani I have photographed her riding her donkey, harvesting olives, singing, dancing, carrying out the painstaking business of clothes washing, under her mulberry trees using an ancient cauldron, with plenty of repartee and laughter to break the monotony. I’ve also taken pictures of her small donkey loaded up with olive wood and a vast array of other rural and household goods – and even wearing a makeshift ‘raincoat’. Prada – not.

Most of the hundreds of pictures I took are a delightful portrait of village life but will remain unpublished for the time being. Since the book came out in July, Foteini has been somewhat mystified by the attention she’s had because of it, and because of the illustration on the book jacket of her on the donkey which appeared in newspaper articles and news websites around Greece in August. It was a wave of attention that neither of us expected. Some people, including foreign tourists, have recognised her on the donkey and stopped her on the road to show her articles and wave copies of the book, which, mostly, has made her smile.

The last time I spoke to her on the phone, I asked her what she thought of her overnight celebrity. She was sweetly disinterested. “When are you coming back to Greece?” was her slightly gruff response.

The picture below is the village on the hillside taken from a nearby ridge, with the Taygetos mountains behind. The gorgeous olive orchards are a feature of this part of the Mani. The bottom picture shows a typically old village house that now sits empty but gives some idea of Megali Mantineia’s thriving past when it had many fine stone villas, several shops, and even a police station.

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The village church is where all the Sunday services take place. It was here on the forecourt (just to the left) we gathered at Easter before Wallace escaped from the house and gatecrashed the Good Friday procession, where the flower-decked Epitafios is carried through the village.

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The kafeneion, the Kali Kardia (Good Heart), with its old stone archway, is the heart of the village in many ways. It was the scene of many summer evening get-togethers and humorous discussions with its owners Angeliki and Ilias.

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Foteini is one of many goat farmers in the village with her own rambling olive groves as well. Few do as much work on their own as Foteini, pictured on her farm with me, below. And carrying olive wood on her donkey. Bottom, a typical rural scene, with a goat tap-dancing on an abandoned car.

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Like all Greek villages, Megali Mantineia celebrates plenty of  feast days to honour different saints. The picture below shows a group of villagers and the two local papades (priests) at the feast of Ayios Yiorgos (St George’s day). The villagers collected money that year to build a fabulous new wood-fired oven (pictured, left) to serve trays of baked lamb and goat at regular festivals here.  The events continued during the crisis, food provided by the four generous local taverna owners, and served by uncomplaining local teenagers.

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Here’s another celebration beside the small church of Ayia Triada with a view towards the Messinian gulf.

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The village is visited every week by friendly Vassilis the manavis (grocer) in his truck where women gather round for a bit of gossip as much as a weekly shop. Here he is with Maria, a sweet elderly lady who was one of the regular church-goers, mentioned in the book.

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The village has views of sea and mountains and never more spectacular than in winter with the nearby snow-capped Taygetos mountains.

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In the village, Wallace our Jack Russell was one of the few domesticated dogs but there were plenty of cats, including Cyclops, the one-eyed moggie who lived on our rented property and had a few steeple chases through the garden with Wallace.

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The village has some quiet, peaceful spots. Here’s a favourite of mine, a bench outside the walls of the old cemetery, overhung with bougainvillea. It was always a nice place to sit and watch village life stream on by.

Marjorybychurch

A BOOK ABOUT LIVING IN GREECE

If you want to know more about life in a traditional rural village in the Mani and about the wonderful local characters we met, it’s all in my book: Things Can Only Get Feta: Two journalists and their crazy dog living through the Greek crisis (Bene Factum Publishing, London).

For details about the book go to the home page of our website www.bigfatgreekodyssey.com

Visit Amazon to buy the book (Kindle version – new edition). A new edition of the paperback will also be available shortly.

If you have already read the book and liked it please think about leaving a small review on Amazon. It will be very much appreciated. 

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© Text and photographs copyright of the authors 2013

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