Why the EU must embrace the Zorba philosophy

Anthony Quinn as Zorba, with Alan Bates, dancing the sirtaki in the 1964 movie

Anthony Quinn as Zorba, with Alan Bates, dancing the sirtaki in the 1964 movie

THE events of the last few weeks, as Greece has fought for a new bailout deal, have left us all in shock. They have shown us how oppressive and vindictive the EU can be and, in contrast, how spirited and stoical the Greeks are when under attack and fighting for their lives.

I don’t want to add any more to the voluminous public discussions. Greater minds than mine have debated all the political/economic issues of the crisis. As someone who loves Greece, I can only pray there will be a good outcome for the country, despite more austerity piling up against it.

What I have gathered from watching recent events unfold – the June referendum and then EU leaders, particularly Germany, acting like schoolyard bullies – is this: most Europeans don’t really understand Greeks, or their culture. It’s as if few of them have ever been to Greece.

What EU leaders have tried to do is shoehorn the Greek character into a northern European template. It won’t go; it never will go. It’s ham-fisted and almost laughable. Greeks have a different story, a different history and cultural influences. Greece is still the least European country in Europe, still leaning gently towards its old Levantine influences, which makes it the exotic, appealing, often chaotic and, sometimes, maddeningly different place that it is. But we wouldn’t have it any other way.

our friend artemis

A favourite old friend, Artemios, from Santorini typifies the Greek character: generous, maverick and an expert at skinning prickly pears

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Wonderful, vibrant villagers from Megali Mantineia, where we lived in the Mani from 2010

Greeks will never be cool-headed, flinty, northern European clock-watchers, which is why generations of foreigners have flocked to Greece for respite. Apart from its physical beauty, Greece still has the human touch, which is something that has been lost in many parts of Europe, and the UK as well, to a degree.

Greeks have not been blameless in the way they have handled their economy, but I believe that it’s basically because they are different from their northern partners, their character has come in for a battering. They have been labelled as lazy, work-shy and corrupt, and these clichés have been echoed unfairly throughout much of the international media.

There is corruption, of course, as there is in every country, and there are complex reasons for it, but I believe that due to a weaker and not very independent media, the corruption and excesses of past governments have not been exposed as they might have been in western countries. Only now are we seeing more transparency in Greece, and the internet and social media has helped to expose wrongdoing where some of the press has not.

We forget that Greece has only recently emerged from a devastating series of occupations and political upheavals: 400 years of Turkish occupation; the punitive  German occupation of the Second World War and the Greek civil war it spawned, and a disastrous military takeover in 1967 with a regime that lasted until 1974.

Four decades of relative calm since the 1970s is but a drop in the ocean for a country to re-invent itself. Until recent weeks, at least, the economic crisis was just another upheaval that Greeks have had to cope with.

During my time in Greece, I have found Greeks are among the hardest working people in Europe. In the last five years I met countless people, especially in the restaurant trade, who work more than 12 hours a day, seven days a week from May to October and in many areas like the Peloponnese will then do a long olive harvest in the winter.

fgoteini on donkey

Greeks are bred tough like Foteini, a ‘traditional woman’ from the Mani

Foteini, one of my farming friends in the Mani, who features prominently in both my books, is an unforgettable character and the toughest woman (a pensioner!) I’ve ever met anywhere. She harvests olives from her 200 trees, alone, every year, without fail, and rears a few goats to supplement her paltry farmer’s pension of 300 euros a month, which has been cut back since 2011. No pensioner in the UK would live like Foteini.

Not only have the Eurocrats tried to reinvent the Greek personality but they have also asked for the impossible, for a country to change its system overnight.

Andreas, one of our Greek friends in the Mani, who I wrote about in my second memoir Homer’s Where The Heart Is, put it this way during a discussion about the crisis in 2012, and I quote from the book (chapter 20): “The Troika moans at us… they say we don’t make changes fast enough in the government, and with taxes… but they want us to change centuries of customs and business in a few months. We cannot do it! Impossible!”

The recent events have proved him right. Impossible, and heartbreaking!

After a lifetime of visiting Greece and after four years living in the southern Peloponnese, most recently Koroni, in Messinia, I do not recognise many of the criticisms and cliches levelled at the Greeks. And nor do I feel they deserve the excruciating contempt and hatred that has been slung at them during the crisis.

Perhaps the main fault of ordinary Greeks (and not the dynastic elites or the shipping magnates) is not just making a mess of their fiscal spreadsheets, but in not putting money first in the way that other societies in the west do. In my opinion, this is a country that has put life to the fore, and people, with a belief in leventia (generosity of heart), parea (company), kefi (high spirits) filotimo (sense of honour).

I have found Greeks to be the kindest people I have ever met. When we lived in Koroni for a year, we befriended a couple who had a small holding (with a few goats and chickens) near to where we lived. Tasos and Eleni are warm-hearted and interesting people, whom we saw regularly and became fond of, along with their lovely family.

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Gifts to strangers and hospitality, filoxenia, is alive and well in Greece

One day, after their long olive harvest, they arrived at our house with a big basket full of gifts from their farm: olive oil, olives, capers, goat cheese, herbs, and a bottle of their homemade wine (above). They simply wanted to show us hospitality, filoxenia, and make our stay more pleasant. We were overwhelmed by this gesture of friendship. It’s not the first time I’ve experienced this in Greece. Whether Greeks are in crisis or not, they never lose this generosity, or their indomitable spirit. The Zorba factor.

I believe it’s not Greeks who need to change radically, it’s the ‘other’ Europeans. They need to thaw and become more like the Greeks; get in touch with their inner Zorba. Perhaps then they’ll understand Greeks a bit better, offer a more reasonable fiscal blueprint for the future. And create a more compassionate EU.

As Nikos Kazantzakis, author of Zorba the Greek, wrote: “A man needs a little madness in his life!”

The Eurocrats need to kick off their shoes, find a beach and dance on it. Opa!

 

HOMER'S COVER FOR WEB

Homer’s Where The Heart Is

TO read more about living in Greece during the crisis in the southern Peloponnese, read my new travel memoir Homer’s Where The Heart Is. This is the sequel to my first memoir, Things Can Only Get Feta (first published in 2013) about the start of our three-year adventure living in the rural Mani.

To those who have already read the latest book, thanks for your kind comments and Amazon reviews, which are always appreciated.

Both books are available on all Amazon’s international sites and also on the Book Depository www.bookdepository.com (with free overseas postage). If you are in Greece you can inquire about having the book ordered at your branch of the Public store www.public.gr

If any readers have queries about availability for both books, please contact me via the contact page on our website www.bigfatgreekodyssey.com where you will also find a ‘books’ page with other information about the books.

To buy either of my books please click on the Amazon links below:

Things Can Only Get Feta

Homer’s Where The Heart Is

You can also find me on Twitter @fatgreekodyssey

And Facebook www.facebook.com/ThingsCanOnlyGetFeta

www.facebook.com/HomersWhereTheHeartIs

Thanks for calling by.

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The real Greece: How hard is it to find?

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Independence Day on March 23 in Kalamata is a great  opportunity to see traditional folk costumes and customs and the day ends with festivities and fun.

SOME people have written to me lately asking how they can go on holiday and find the real Greece, something closer to the unpredictable, plate smashing Zorba-style Greece of old, before mass tourism and the spread of EU cultural blandness.

It’s impossible to turn the clock back but obviously you’ll get a head start with this one if you steer away from popular destinations that attract most tourists, and particularly at the height of summer, even if these are often the most picturesque places, like Santorini or Mykonos.

If only a Greek island will do, then pick one without an airport so it’s harder to get to, like gorgeous Symi in the Dodecanese, or Serifos and Sifnos in the Cyclades, tiny Paxos, near Corfu, though there are numerous others. These islands will give you a better chance to conjure up a more traditional Greece, and engage with the locals. Tourists often avoid the mainland and yet it’s here you can still find towns and villages that are more authentically Greek, especially if you go off-season.

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Jim and I spending a happy Easter Sunday with a lovely Greek family in the Mani. 

I am biased after spending three years in the wonderful, unspoilt southern Peloponnese, but you can really get away from it all here and tackle a slightly more raw side of life. Away from the more popular tourist areas, you will find hill villages galore where life moves to a slightly different beat and hasn’t really changed that much in centuries. In the Mani hinterland you will find small Greek communities, olive farmers, goat herders, and at least one tiny cove where the real George Zorbas, who inspired the book and film character, hung out and danced the sirtaki along the shoreline. In search of old Greece? It doesn’t get better than that.

I’ve put together a few things you can definitely do if meeting locals and learning about the Greek way of life is your objective.

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Two happy villagers taking part in a saint’s day parade. 

Get spiritual

1. If you find yourself in Greece at Easter, do take part in some of the celebrations, as this is the most important time of the year for Greeks. Whether you’re religious or not, it’s worth going to some of the daily Orthodox Church services that lead up to Easter Saturday for their sheer spine-tingling drama, ritual and the Byzantine chanting. In fact, any time of the year it’s worth going along to a Sunday service to observe Greeks in their own unique setting. No-one will mind if you just go for 10 minutes because in this respect the Orthodox service is much more flexible than our services, but don’t push your luck by dropping in on the way to the beach dressed in shorts and flip-flops.

Feasts and fairs

2. During the summer months, paniyiria (fairs) and saint’s day ‘feasts’ are held all over Greece, particularly in the villages. In the southern Peloponnese alone there are 64 different paniyiria for various saints and to mark other religious events. There are also festivals commemorating different foods and crops: a Potato Festival in the Mani, an Onion and Tomato Festival in the Messinian peninsula and others to honour bread, wine, figs, fish, to name a few. Many of these fairs last several days and are the best place to rub shoulders with locals, and are great fun. For details of various festivals held in the southern Peloponnese visit the Costa Navarino website www.costanavarino.com Ask at your local kafeneion, council office or tourist office about festivals and fairs.

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Off season, volunteer to help a farmer with his olive harvest. It’s hard work but you’ll feel like a local.

Try an olive harvest 

3. If you are in Greece in November or later, especially in olive growing areas like Crete, southern Peloponnese or some of the islands, offer to help at a local olive harvest to get a feel for this ancient practice which is vital to the local economy. There are plenty of farmers in Greece still suffering because of the economic crisis who will be happy for you to help – and you might get some olive oil at the end of it all. Ask around your local village.

Food for thought 

4. Seek out tavernas and coffee shops where only Greeks go because the food will probably be more authentic for a start and you will soak up some local colour. If you’re in a city, try to find the small street stalls selling souvlaki and gyros (slices of grilled meat in pitta bread), favoured by locals. In Kalamata try Jimmy’s, near the Archaelogical Museum in 23rd March Square. And in towns and cities try an old-style ouzerie which sells ouzo and other drinks, as well as serving meze (appetisers) to go with them. Plenty of interesting characters congregate in these places.

Market forces

5. If you’re in a town or city, seek out local fruit and veg markets where you can soak up some Greek vibes. In Kalamata there is a fabulous laiki community market on a Wednesday morning in the city, not far from the historic centre. There’s a vibrant camaraderie among the sellers and Greeks from all walks of life do their weekly shop here. You’ll pick up colourful stories, bargains and the odd freebie. There are also nice bars and cafes nearby.

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Find a fisherman in the harbour to take you out on his boat. You never know how the story might end. 

Float your boat

6. If you’re staying in or near a fishing village, go down early in the morning to where the boats are landing fish for a real local experience and try to find a fisherman who will take you out for a morning to experience a traditional way of earning a living. Ask in your local kafeneion about this. In fact, the kafeneion is the best place to go for almost any inquiry in Greece.

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Talented iconographer Maria Tsiboka creating a Byzantine masterpiece in her workshop in Mystras.

Icons of style 

7. Try to find art and crafts studios, or jewellery workshops in villages and towns where you can watch someone carrying out a traditional skill. Although I have mentioned her a few times before, one of my favourite people in the southern Peloponnese is Maria Tsiboka, a traditional icon painter and a lovely soul with excellent English who will demonstrate how a Byzantine icon is produced, at Porfyra Icons, her studio and shop in the town of Mystras (near Sparta). The town is beside the hillside famous as the last outpost of the Byzantine Empire. Maria also has a lovely collection of icons at reasonable prices and will paint one to your own specifications and post it back home for you. www.porfyraicons.gr  (003) 27310 82848.

Learn the lingo

8. It might seem obvious but try to learn some Greek if you can and use it everywhere even if your efforts are riddled with mistakes. I have made many howlers of my own over the years but Greeks will only love you all the more for trying and it’s your first step in engaging with the culture. You might even make a new Greek friend and be invited to their home for a family celebration or for Easter Sunday lunch with spit- roasted lamb and red-dyed eggs to crack for good luck.  You know you’ve done something right in Greece when this happens. Enjoy it!

A book about living in Greece

For more details about my book, Things Can Only Get Feta based on three years living in the Mani, southern Greece during the crisis, visit my website www.bigfatgreekodyssey.com or visit Facebook www.facebook.com/ThingsCanOnlyGetFeta

Visit Amazon to buy the book (Kindle version – new edition). A new edition of the paperback will also be available shortly.

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Southern Peloponnese is the star attraction

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Stoupa beach in the Mani

THE Hollywood movie Before Midnight is now doing the rounds with mixed reviews, but one aspect is indisputable – the real star of the piece is the southern Peloponnese.

Focus on this wonderful region of Greece has been long overdue. Having spent three years living in the Mani region (situated in the middle of the three peninsulas), I can vouch for its beauty and real authenticity.

From my experience there, I have drawn up a list of some favourite places to visit, mostly in the Mani. The recommendations for tavernas and other businesses are based on my personal taste alone. Come to the region one day so you can draw up your own list of favourites.

Hillside village of Megali Mantineia

Hillside village of Megali Mantineia

* BEST HILL VILLAGE: Megali Mantineia, in north Mani.

There are many lovely rural villages in the southern Peloponnese but this is my favourite, partly because my partner Jim and I, and our mad Jack Russell dog Wallace, spent the first year of our Greek adventure here and it was the inspiration for my book Things Can Only Get Feta. It’s a short drive from popular Santova beach and nestles on a quiet hillside beneath the north Taygetos Mountains. It’s an unspoilt village with a tight-knit community where most people work as goat farmers or harvest olives.

Unusually for a rural village, there are four very good family-run tavernas here offering traditional dishes. The Lofos (27210 58630), with its vast terrace overlooking the Messinian gulf is on the drive up from the sea; Iliovasilema, or more commonly called Yioryia’s after the owner’s wife (27210 58660), and nearby Sotiris Taverna (27210 58191); Anavriti Taverna (27210 58062), behind the main church, and the Kali Kardia kafeneion in the heart of the village (27210 58306).

Dining experience in Kardamili

Dining experience in Kardamili

*  BEST COASTAL VILLAGE:  Kardamili

Kardamili is an hour’s drive from Kalamata and is the village where some of Before Midnight was filmed. It has a nice old harbour and pebble beaches. The Taygetos mountains form a picturesque backdrop and there is an historic area with traditional Maniot tower houses. From the village are good walking tracks up to the villages behind, like Agia Sophia and Petrovouni. The late Patrick Leigh Fermor’s house is situated at the southern end beside Kalamitsi beach, with excellent swimming and snorkelling.

Favourite walk: from the old town up to Agia Sophia. Favourite taverna: Hariloas (27210 73373), by the harbour, for its charming owner Maria, and the food, of course. Try the doorstep-sized moussaka, always freshly baked.

Favourite shop: The Bead Shop on the main street of Kardamili (693 9455 365), run by Gill Rochelle. This is a treasure trove of unusual handmade jewellery and a trillion fab beads if you want to get creative while on holiday and make your own. Gill is also very knowledgeable about this area.

 Kalogria beach with the house of George Zorbas

Kalogria beach with the house of George Zorbas

* BEST LITERARY CONNECTION: Kalogria beach

 Ten minutes further south from Kardamili is the sheltered sandy cove where much of the book Zorba the Greek was conceptualised. Greek writer Nikos Kazantzakis spent some time here with the real George Zorbas when they were running a lignite mine nearby (see earlier blog post in November for more details). The beach here, where the writer lived in a wooden hut, now demolished, was also the inspiration for the scene in the book where Zorba teaches the narrator to dance the sirtaki. Stoupa is a close second, a long sandy beach nearby with a good selection of tavernas.

Altomira village in the Taygetos mountains

Altomira village in the Taygetos mountains

* BEST LOFTY VILLAGE: Altomira

This is a fabulous village in north Mani at nearly 3,000 ft with a stunning view towards Profitis Ilias, the highest peak in the Taygetos range. The village is partially in ruins, though many Greeks are buying houses and renovating them for summer holidays. The best approach is from the main Kalamata to Stoupa road with the turn-off to Sotirianika, and a 4×4 is recommended.

If you’re a fit, keen walker, there is an old stone kalderimi (donkey track), called the Biliova, from Sotirianika up the side of a hill that will lead you to the village, with great views. You will need to get hold of a local walking map.

 

Near the Cave of Hades, Cape Tainaron

Near the Cave of Hades, Cape Tainaron

* BEST SPOOKY SITE: The Cave of Hades

This is situated on Cape Tainaron at the tip of the Mani peninsula. From the end of the road, at the car park, you take the path down to a nearby cove and the cave is behind a high rocky outcrop, covered by bushes. This is the doorway to the Underworld mentioned by ancient writers and scholars. The place where Hercules performed his 12th labour, dragging out the three-headed dog Cerberus.  From here there is a path to some ancient Roman ruins with mosaics and further on is the lighthouse on the southernmost point of Greece. 

Favourite taverna: This is on the road down to the fascinating town of Areopolis, and the Cape, at wide Limeni Bay near Otylo. Takis Taverna (27330 51327) is right by the water where fishing boats pull in and land the day’s catch.

Stunning Voidokoilia beach

Stunning Voidokoilia beach

* BEST BEACH: Voidokoilia

Apart from the long peaceful Santova beach in the Mani, the most perfect, photogenic beach is Voidokoilia, near Navarino Bay on the Messinian peninsula (left-hand prong). Shaped like the Greek letter omega Ω, it has two headlands, one with a ruined Frankish castle on top. The sand here is soft and the water pale and silky. There is nothing much here apart from the beach, so head back towards Pylos town to the fishing village of Yialova with its own sandy beach and a row of nice tavernas and cafes by the water.

 

View across Kalamata city centre

View across Kalamata city centre

* BEST CITY: Kalamata

Okay, it’s the only city of the southern Peloponnese, but as Greek cities go, this one is very appealing. Set at the head of the Messinian Gulf, it has the lot: a long clean city beach; history (the historic centre, Frankish castle, cathedral and archaeological museum); a vibrant café scene along Navarino Street; a bustling marina with a selection of tavernas.

Favourite tavernas: Koilakos for fish, especially calamari and grilled octopus, Navarinou St, 12,  (27210 22016); the Argo, Salaminos St 52, (27210 25380). Favourite dish, grilled sardines. The other dish is the lovely Adonis, a very entertaining waiter, and a city celebrity. Ta Rolla, Sparta St, 53 (27210 26218). An old-style taverna in the market area of the city with wine barrels full of a lovely local brew and specialties like bean soup and stuffed tomatoes.

Best monastery/silk workshop in Kalamata:

Head to the 18th century Kalograion (Nuns’) Monastery in Mystra Street (near the Ypapanti Cathedral). Once internationally famous for its silk products, made at the monastery by the nuns, it still produces many lovely items in-house though the nuns number only a couple of dozen these days.  The shop here stocks unique hand-printed scarves, embroideries, as well as small icons and religious books.

This is an oasis of calm in the city with a courtyard shaded by orange trees and two small churches. Later, head to the Ypapanti Cathedral to see the ‘miraculous’ icon of the Panagia (Virgin Mary) saved from a fire in the 19th century during a skirmish with the Turks, and the patroness of this city.

Other places to visit in the southern Peloponnese: the archaeological site of Ancient Messene, north-west of Kalamata, close to the village of Mavromati; Nestor’s Palace, one of the finest Mycenaean sites in southern Greece, near Pylos. The twin “eyes of the Venetian empire” Koroni and sprawling Methoni castles at the tip of the Messinian peninsula; lastly, Monemvasia, Greece’s “rock of Gibraltar” in the Laconian peninsula.

For more information about what to see and do in the southern Peloponnese go to our home page on www.bigfatgreekodyssey.com or visit www.mythicalpeloponnese.gr run by the Greek National Tourist Board. A great site for walking tracks in the Mani and other information: www.insidemani.gr

 

Marjory and Wallace with the new book

Marjory and Wallace with the new book

A book about living in Greece

For more details about my book, Things Can Only Get Feta (Bene Factum Publishing, London) based on three years living in the Mani, southern Greece during the crisis, visit my website www.bigfatgreekodyssey.com or visit Facebook www.facebook.com/ThingsCanOnlyGetFeta

Visit Amazon to buy the book (Kindle version – new edition). A new edition of the paperback will also be available shortly.

To read my recent story in The Scotsman newspaper about the southern Peloponnese please click on the following link: http://www.scotsman.com/lifestyle/features/travel-mani-delights-in-greece-1-2976801

If you are a resident or frequent visitor to the southern Peloponnese please share your favourite place and tell me what it means to you. Click on ‘comments’ link below

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Finding the real Zorba in the Mani …

 

Anthony Quinn as Zorba, with Alan Bates, dancing the sirtaki in the 1964 movie

 

APART from the Parthenon, Nana Mouskouri and blue-domed churches, what image or event totally captures the essence of Greece? For me, it’s the cinematic images of Zorba, played by Anthony Quinn, dancing the sirtaki on the beach to the Mikis Theodorakis’s theme tune – Zorba the Greek. The outrageous, lovably raffish Zorba is the enduring symbol of the nation’s spirit and stoicism. It’s no accident that during the international campaign earlier this year called We Are All Greeks, sympathisers world-wide took to city streets, linked arms and danced the sirtaki in support of Greece.

The character of Alexis Zorbas that Nikos Kazantzakis created 60 years ago in his book The Life and Times of Alexis Zorbas (translated into English as Zorba the Greek)  is more than just a literary concoction, however. The real man behind the character was every bit as spirited. Legendary tales about him are kept alive today in an unspoilt corner of the Mani region in the southern Peloponnese.

It was here that Cretan-born Kazantzakis hooked up with Yiorgis (George) Zorbas in 1917 for a peculiar and risky venture in lignite mining that was doomed to failure for many reasons but was nevertheless spun into literary gold a few decades later.

 

The original small white house at the end of Kalogria beach rented by George Zorbas from a local family

 

 

To find out more about the real Zorbas, we set off for the secluded beach of Kalogria, near the village of Stoupa, to meet a young woman called Mary Georgilea, whose family have been closely associated with the Zorbas family for several generations.

She took us to the small renovated house on the beach, built in the late 19th century by her great–grandfather Andreas Exarchouleas (pictured below) and rented out to George Zorbas when he first came to the Mani to be foreman of the Prastovas mine on a nearby hillside where Kazantzakis had become one of the partners in this venture. This was a time when the Greek government was offering incentives to mine lignite, a precious commodity in the war years.

The beach of Kalogria these days, out of season, is almost as deserted and peaceful as it was when the pair first came here in 1917. The small house with a red pitched roof is one of a pair built on the far right of the beach, not far from the well-known natural spring, the Prinkipa, that bubbles up cold mountain water between the rocks, like a natural plunge pool.

 

Mary Georgilea in front of Kalogria beach. Her great-grandfather Andreas Exarchouleas (below) rented out the white house to George Zorbas (bottom)

 

 

 

Kazantzakis had chosen to live on the other side of this quiet sandy cove from Zorbas in a simple hut made of wood and bamboo with nothing much inside but a table, chair and a straw-filled mattress. Yet it was here he spent much of 1917/18 writing and reading, leaving the gregarious Zorbas to deal with the lignite business, and village life.

Born in west Macedonia in 1867, Zorbas had worked in various countries as a miner before he came to the Mani, bringing his wife and some of their eight children with him, though they preferred to stay well away, living in the nearby city of Kalamata.

After working hours, Zorbas, then in his fifties, and Kazantzakis, in his thirties, regularly decamped to the shoreline of Kalogria with their supper – often cooked for them by a member of Andreas Exarchouleas’s family – for a long party session, either alone or with whoever had dropped by for the evening, over a few carafes of local wine, and Zorbas would play his bouzouki and sing. In real life, George Zorbas played the bouzouki, not the santouri, as in the book. The pair were famous locally for their rowdy beach soirees, in which they frequently danced along the shoreline, a fact that was immortalised in Kazantzakis’ book.

 

Stoupa beach, once a tiny fishing village, is now a popular tourist destination in the Mani

 

Mary, who lives in the nearby village of Stoupa and runs a villa rental business with her mother, was brought up hearing many outlandish stories about Zorbas from her grandfather, Yiorgos Exharchouleas, a well-known local resident. She says Zorbas was a unique character and faithfully captured in Kazantzakis’ book.

She also says that Zorbas and the writer more or less took over Kalogria beach in 1917 and scandalised and delighted Stoupa with their bohemian lifestyle. Stoupa in those days was a small, conservative fishing village with a few tavernas along the seashore and had seen nothing like this pair of outsiders, or their visiting friends – a  cast of exotic international characters who descended on Kalogria beach and included famous Greek actors, intellectuals and one of Kazantzakis’ best friends, the poet Angelos Sikelianos.

But while Kazantzakis was a more reclusive and complex character, the locals instantly took to Zorbas’ antics, his bouzouki playing, his kefi (high spirits). Kazantzakis, as in the book, was the total opposite of Zorbas, the cultivated aesthete compared to the rough and ready miner. It was the most unlikely of friendships, yet Kazantzakis has written many times of his admiration and brotherly love for Zorbas.

In another of his books, the autobiographical, Report to Greco, Kazantzakis explains what Zorbas meant to him.

“For he had just what a quill-driver needs for deliverance: the primordial glance which seizes its nourishment arrow-like from on high; the creative artlessness, renewed each morning, which enabled him to see all things constantly as though for the first time, and to bequeath virginity to the eternal quotidian elements of air, ocean fire, woman, and bread; the sureness of hand, freshness of heart, the gallant daring to tease his own soul, as if inside him he had a force superior to the soul…”

To complete the search for the real Zorbas, Maria took us to the abandoned Prastovas area on a Stoupa hillside which has the original lignite mine the pair were involved in. The mine proved unsuccessful and had an early demise and now it is a rather wild and forlorn rabbit warren of tunnels oozing puddles of spring water.

The work at the mine had been hard and dangerous with around 200 workers employed in 1917, some of whom later remarked that while Zorbas was always there working like a mule, Kazantzakis was rarely ever seen, even in the stone ‘office’, that is now a dilapidated old house. He preferred to keep a quiet vigil at the beach hut at Kalogria.

Some of the local Greeks we spoke to about the legendary George Zorbas lamented the disappearance of great characters like him and say the economic crisis has cut the Greek hero down to size. But if ever Greece needed another unique, maverick soul like Zorbas – it’s definitely right now.

 

Nikos Kazantzakis wrote in Report to Greco of his great admiration for the inimitable George Zorbas

 

Report to Greco by Nikos Kazantzakis (Faber and Faber) translated by PA Bien.

A book about living in Greece

For more details about my book, Things Can Only Get Feta based on three years living in the Mani, southern Greece during the crisis, visit my website www.bigfatgreekodyssey.com or visit Facebook www.facebook.com/ThingsCanOnlyGetFeta

Visit Amazon to buy the book 

For more information about the southern Peloponnese www.bigfatgreekodyssey.com

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